Nutty and Chewy Our Mahatma Whole Grain Brown Rice has a subtle nutty taste and chewy texture, making it ideal for your favorite rice recipes, from fried rice dishes to rice and beans dishes. Mahatma Brown Rice has a signature brown color with all of the whole grain benefits. It's sodium-free, cholesterol-free, and made without MSG or preservatives. Mahatma Whole Grain Brown Rice is Non-GMO Project Verified, Certified Gluten-Free, and Certified Kosher by Star-K.

• Uncooked whole grain brown rice
• Great for any rice recipe, including rice and beans, rice casseroles, rice soups, and rice pilaf
• Can be cooked on the stove, in the microwave, or in a rice cooker
• Sodium-free, cholesterol-free, and made without MSG or preservatives
• Non-GMO Project Verified, Certified Gluten-Free, and Certified Kosher by Star-K